Updating availability and prices
Breakfast is available to guests each morning. Both lunch and dinner are available from the restaurant.
Architectural concept aims to harmoniously blend the oriental Javanese Chinese culture with the unique mystic beauty of Bali, a natural landscape of tropical gardens. The restaurant is located overlooking the lotus pond and banana gardens.
The types of room available to guests include madya bawah, madya atas and graha oetama. The rooms are luxuriously furnished with traditional Javanese materials. Each room is equipped with a traditional Javanese-style personal safe, a minibar offering a wide selection of familiar drinks, individually adjustable air conditioning and a hairdryer. A television set is also available on request. An en suite bathroom, direct dial telephone, mini-fridge, tea/coffee making facilities, king-size bed and a terrace also feature as standard.
The traditional Javanese library is the perfect place to spend a relaxing afternoon; it offers a variety of magazines, newspapers and books, many about Balinese and Javanese culture, batik painting, bananas and heliconias. Guests can go for a refreshing dip in the pool or just relax beside it. For guests who are in to looking and feeling fantastic and who want to rejuvenate body and soul, the hotel offers wonderful spa treatments based on traditional blends of herbs, as used by members of the central Java royal courts for centuries (subjects to fees). The hotel also provides massage and body treatments (subject to fees).
INTERNET
SWIMMING POOL
PARKING / GARAGE
BICYCLE RENT
ENTERTAINMENT
Hotel
Room
Activities and leisure
Restaurant
How to arrive
American Express, JCB, MasterCard, and VISA are all accepted at the hotel.
The hotel is located in Banjar Umalas in Kerobokan. It is convenient to all the main shopping centres and tourist attractions, only a 30-minute drive from both Bali International Airport as well as from downtown Denpasar. The beach at Petitenget is just 5 minutes away, while Kuta is a 15 minute drive away.
